FreshBox Kale

Kale

FreshBox Kale

This super green is far more tender and tasty than what kale is known for - a delightful treat!

FreshBox Kale

Brassica Oleracea: Also known as "leaf cabbage," Kale originated in Greece in 4,000 B.C. It was the most common leafy green in Europe during the Middle Ages, and introduced to the U.S. through Canada in the 19th century

Ingredients: Kale

Flavor Profile: Tender, crunchy leaves of earthy flavors with nutty undertones that are accentuated when cooked.

Perfect For: Salads. Soups. Smoothies. Chips. Sautéed. Pairs well with red meat and fish.

    Excellent Source Of:

  • Thiamine
  • Calcium
  • Potassium
  • Folic Acid
  • Lutein
  • Carotenoids
  • Copper
  • Fiber
  • Iron

    Vitamins:

  • A
  • C
  • K

    Health Benefits:

  • Boosts metabolism
  • Contains antioxidants
  • Lowers cholesterol
  • Boosts immune system
  • Promotes healthy skin

Our verified products are produced in compliance with the Non-GMO Project Standard—that means ongoing testing of all major GMO risk ingredients, facility inspections and an annual audit to ensure we’re meeting the highest possible standards for GMO avoidance.

FreshBox Farms’ products meets the Massachusetts Commonwealth Quality Program certification – meaning our produce is locally grown, harvested and packaged in a sustainable, eco-friendly way.